Welcome to Şekerci Cafer Erol! In Şekerci Cafer Erol's world, where traditions are passionately carried into the future and timeless experiences shine through traditional methods, yesterday and today coexist harmoniously. Years of experience come to life in the spirit of time. Tastes evolve, flavors transform. Handfuls of sesame seeds dissolve in the mouth in an instant in sesame candies, Antep pistachio and pomegranate Turkish delights wrapped in rose petals, almond pastes, peanut pastes bear witness to the transmission of legendary flavors from generation to generation.
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Blog
  • 07.08.2024
    Representatives of Turkish Confectionery Culture: Lokum and Akide Culture is a collection of values that sets one society apart from others. The sustainability of these values is achieved through a balanced harmony between the past and the present See More >>
  • 22.12.2023
    RAHAT-UL HULKUM  The widespread popularity of lokum in Europe during the 17th century was facilitated by an English traveler, and by the 18th century, it was known as “Turkish Delight.”  See More >>
  • 10.01.2024
    Where Are the Old Ramadans? With the arrival of the month of Ramadan, how often do we hear this phrase from our elders, right? Nostalgia for the past emerges once again during iftar dinners and sahur conversations. In stories that begin with “In our time…” the beauty of those days is reminisced.” . See More >>
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